Tree ripened apricots are selected for our apricot jam. Sun-kissed apricots give our jam that sweet homemade appeal. Awaken your taste buds with this special spread.
Apricot jam is excellent on your toast, scones, and crumpets and as a filling for your thumbprint cookies. Serve it warmed on a Brie with slivered almonds or add it to a sweet and sour sauce for chicken and pork. It’s delicious any way you try it.
Apricots, Sugar, Corn Syrup, Pectin, Citric Acid
Serving Size: 1 tbsp (15 ml); Calories 50
Total Fat 0g 0%; Sat Fat 0g 0% Trans Fat 0g; Cholest 0 mg; 0%
Sodium 0 mg 0%; Total Carb 12g 4%; Fiber 0g 1%; Sugars 10g Protein 0g
Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0%
Percent Daily Values (DV) are based on a 2,000 calorie diet
Prepared in Canada. Refrigerate after opening.