Traditionally known as ‘British’, the gooseberry is a very tart fruit. However when simmered with just the right amount of sweetness a delicious jam results with a perfect balance between tartness and sweetness.
Enjoy this jam on toast, scones, and croissants. Delicious folded into whipped cream and used in an old fashioned trifle.
Sugar, (Sugar, Corn Syrup), Gooseberries, Pectin, Citric Acid
Serving Size: 2 tbsp (30 ml); Calories 110
Total Fat 0g 0%; Sat Fat 0g 0% Trans Fat 0g; Cholest 0 mg; 0%
Sodium 1mg 0%; Total Carb 28g 28%; Fiber 0g 0%; Sugars 28g 28%; Protein 0g
Potassium 10 mg 0% Calcium 0mg 0% Iron 1mg 7%
Percent Daily Values (DV) are based on a 2,000 calorie diet
Prepared in Canada. Refrigerate after opening.