Description
Red cherries give this smooth and creamy spread its memorable tart flavor.
Suggested Uses
Add a dollop on a vanilla cupcake for a “cherry pie- like taste” or simply spread it on a warm tea biscuit.
Ingredients
Sugar, Sour Red Cherries, Eggs, Unsalted Butter, Pectin, Citric Acid, Xantham Gum
Nutritionals
Serving Size: 2 tbsp (30 ml); Calories 110
Total Fat 4g 6%; Sat Fat 2.5g 12% Trans Fat 0g; Cholest 25mg
Sodium 10mg 0%; Total Carb 18g 6%; Fiber 0g 2%; Sugars 17g Protein 1g
Vitamin A 4%; Vitamin C 0%; Calcium 0% Iron 0%
Percent Daily Values (DV) are based on a 2,000 calorie diet
Prepared in Canada. Refrigerate after opening.
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