Ice Wine Jelly: Local grapes are harvested while still frozen on the vines on the coldest of winter days. Eventually these grapes will produce a sweet wine unique to the Niagara Region. In each jar we have tried to capture this sweet quintessential taste of Niagara. Excellent warmed up and drizzled over your favorite soft cheese wheel and served up on crackers.
Cabernet Sauvignon Wine Jelly: Local wine produced from the vineyards of Niagara is perfectly captured in this fabulous jelly. It ‘s the perfect accompaniment to your cheese and cracker presentations.
Chardonay Wine Jelly: The hard work of local farmers is captured in every jar. The Chardonnay vineyards of Niagara produce an excellent wine that in turn produces an ideal accompaniment to your favorite cheeses. Heat and drizzle over a wheel of Brie or Camembert cheese for a great starter. How about a fancy adult peanut butter and jelly sandwich?