We have sourced the ripest of peppers grown in Niagara to make this perfectly seasoned pesto.
Blend into risotto or couscous; add to the base of a pizza, stir into warm pasta. Flavorful meals can be made in no time with this bold-tasting product. Add a heaping spoonful to a Roasted Red Pepper Soup for a burst of flavor or simply mix it with mayo for a delicious burger topping.
Red Bell Peppers, Honey, Pine Nuts, Canola Oil, Garlic, Lemon Juice, Olive Oil, Parmesan Cheese, Romano Cheese, Citric Acid, Dehydrated Chili Peppers, Salt, Spices
Serving Size: 1 tbsp (15 ml); Calories 15
Total Fat 1g 2%; Sat Fat 0g 0% Trans Fat 0g; Cholest 0 mg; 0%
Sodium 10 mg 0%; Total Carb 2g 1%; Fiber 0g 0%; Sugars 1g Protein 0.3g
Vitamin A 6% Vitamin C 10% Calcium 0% Iron 2%
Percent Daily Values (DV) are based on a 2,000 calorie diet
Prepared in Canada. Refrigerate after opening.
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